well I think Salmon is better for bait than to eat but just to try something new I did a batch of pickled Salmon
and its not bad by the way
I only did a small batch to see how it would come out and will do it again for sure
so here how it goes I took about 8 fillets off 33 cm salmon deboned them skined them and cut them into bight sized bits ( about 1" squares )
them using about a cup of salt filled a 750 ml jar with a layer of fish and a layer of salt then poured white vinegar in till it covered the batch by and inch or so
gave it a shake to stir the salt and vinegar and put it in the fridge for 5 days giving the brew a shake each day to stir it up as the salt settles
I made up the finishing brine on the forth day and put in the fridge so it would be cold to assemble
that was
2 cups of white vinegar
1 1/2 cups off white suger
1/2 of white wine
2 teaspoons of mustard seeds
1 teaspoon of pepercorns
1 teaspoon of whole allspice
5 whole cloves
4 bayleaves
put in a pot and bough to the boil and simmered for 5 min , then cooled and refidgerated
this was more than enough to do a small batch
after the 5 days the first brine was drained off and the fish got a quick rince in cold water
the fish was then layed bach in the jar with a layer of onion - fish , onion and so on till the jar was full
and the second now cold brine was pored in
with the lid on moving the jar around to shake the air bubbles out of the mix
it was then left in the fridge for 3 more days
today I got to try my pickled salmon and I like it - for those that like pickled fish it's worth a go
Pickled Aust Salmon
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Pickled Aust Salmon
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Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
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Re: Pickled Aust Salmon
Sounds great cheater, I will give it a go, just need to catch some fish first. Be interesting to try squid that way.
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Re: Pickled Aust Salmon
dont know how squid would go - it might turn to rubber but of cause it's worth a trymaverick wrote:Sounds great cheater, I will give it a go, just need to catch some fish first. Be interesting to try squid that way.
My kayak PBs
Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
cheater
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Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
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Re: Pickled Aust Salmon
Love pickled fish. Reminds me of the Rollmops my grandad used to make from Herring fillets. He had jars of them stacked around his shack. Thanks for the memories Cheater!
Cheers
Tim
Cheers
Tim
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Re: Pickled Aust Salmon
I dont mind rollmops myself -Haynsie wrote:Love pickled fish. Reminds me of the Rollmops my grandad used to make from Herring fillets. He had jars of them stacked around his shack. Thanks for the memories Cheater!
Cheers
Tim
might have to look at doing some KGW or mullet rollmops
My kayak PBs
Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
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Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
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Re: Pickled Aust Salmon
My kayak PBs
Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
cheater
0402 208 657
Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
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Re: Pickled Aust Salmon
just needs some chilli's in there to make it look even more awesome
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Re: Pickled Aust Salmon
Ghurkin wrote:just needs some chilli's in there to make it look even more awesome
some do use chilli others use sliced lemon .I will play around with the finishing brine and time goes on
it's a seams to be a bit like brewing beer, so many recipes to try
My kayak PBs
Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
cheater
0402 208 657
Gummy shark 128 Cm -- Elephant fish 85 Cm -- Snapper 91 Cm -- KG Whiting 49 Cm -- Flathead 55 Cm -- Garfish 47 Cm --Long tail Tuna 86 cm -- Silver Trevally 40 Cm -- Cobia 117 Cm -- snook 53 Cm -- Couta 71 Cm -- Squid 44 hood length
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Re: Pickled Aust Salmon
Doesn't sound that tempting,
But I'm willing to give it a taste test.
What doesn't kill u makes you stronger.
But I'm willing to give it a taste test.
What doesn't kill u makes you stronger.
I survived the June 2012 Vyak server crash, just.
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Re: Pickled Aust Salmon
Drifta-X wrote:Doesn't sound that tempting,
But I'm willing to give it a taste test.
What doesn't kill u makes you stronger.
and chicks dig scars
ps. cheater you could always do a special jar for drifta with some eyeballs in it
People laugh at me because I'm different, I laugh at them because they're all the same.